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Major Guide: Nutrition

As a Nutrition major, students are encouraged to save elective and general education requirements to take abroad during the summer. With careful planning, Nutrition majors may be able to take non-major courses abroad during a semester of their sophomore year.
If you are interested in studying abroad, talk with your College Academic Advisor as soon as possible. Simultaneously, reach out to our office to schedule an advising appointment with a Programs Abroad Coordinator, so you may begin exploring programs that best fit your needs.
*This is not an exhaustive list.


SIT Switzerland: Food Security and Nutrition

UT in Florence

Program Type: UT Affiliate

Program Location: Geneva & Nyon, Switzerland

Program Feature: Field study opportunities

Program Type: UT Affiliate

Program Location: Florence, Italy

Quick Look:Get an in-depth look at how the international community addresses today’s challenges of food security, nutrition, and health around the world during this field-study/experiential learning based program. Quick Look: Florence is more than just art – it also has a thriving food scene with traditional dishes based on the agricultural riches of the Tuscany region.